Organic food from the ocean

- Sea grapes are called Umibudo in Japan (umi is sea and budo is grapes). They  are also known as Green Caviar because they have  the unique  texture of Caviar and taste like the sea with  a mild saltiness and a slightly sweet aftertaste.

- And It’s not surprising that people in Okinawa live longest, not just in Japan, but in the world. Okinawans eat a healthy portion of umi-budō as part of their daily diet. Reference Link: https:// travellingfoodie.net/sea-grapesseaweed/

- As a seaweed, green caviar have lots of nutrition and health benefits, packed with  vitamins and minerals, which is why it has the nickname of “longevity seaweed” in Japan.
- Sea Grapes taste like seaweed with the fresh salty taste of the ocean, but the bite is like caviar with the crunchy pop of the bubbles,  which  is the best part.

Health benefits of sea grapes?
- Boost the immune system

- High fucoidan 

- Help to prevent cancer

- Help to prevent constipation

- Help to prevent goiter

- Help to prevent hypertension and diabetes

- Help to prevent obesity

- Help to generate beautiful skin and silky hair 

- Strengthen Bones and Joints

- Help to strengthen eyesight and  the heart